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Chami Cacao is a brother and sister team from Colombia. They are the epitome of small-batch artisans dedicated to producing top-quality products in a sustainable way, taking into account not only the environment but also their community. From plant to bean to finished bar, their chocolates are lovingly handmade, and it shows.
Their Mushroom Blend Chocolate Bar seeks to redefine the pleasure of chocolate from a medicinal perspective with an extraordinary fusion of Reishi, Lion's Mane, and Shiitake mushrooms. Reishi for longevity and happiness. Lion's Mane for its cognitive stimulating properties, and Shiitake, rich in nutrients and exquisite flavor. The Mixed Mushroom Chocolate Bar is a testament to their dedication to innovation, taking chocolate beyond mere pleasure and positioning it as an experience that nourishes both body and spirit.
Cacao beans, organic raw cane sugar, Reishi mushrooms, Lion's Mane mushrooms, Shiitake mushrooms.